Didn’t finish my review...lol. Anyhow used fettuccine and Roma tomatoes and more fresh basil than was called for. Topped with Parmesan. The sautéed onions and peppers really complimented the dish. I will make this over and over!!! Thank you!!!
This is the BEST Alfredo Sauce! We make it all the time modifying the recipe by adding a pinch of nutmeg and using Neufaschtel cheese instead of full fat cream cheese.
AWESOME! Thanks so very much!
I used the Easy Alfedo sauce I found on this site (with fresh garlic) and doubled this lasagna recipe. I par-cooked the lasagna noodles and the veggies (I added squash & zucchin & used baby portabellas) and this came out awesome. Will make over and over!
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